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Ethiopian Harrar Craft Coffee - Single Origin
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Roast: MediumFlavors We Taste: Berries, Honey & Chocolate.Our Take: Our Ethiopian Harrar Craft Coffee Coffee is known for having a heavy body, a bit of spiciness and aromatic flavors. Dry-processed, Our Ethiopian Harrar...
Roast: Medium
Flavors We Taste: Berries, Honey & Chocolate.
Our Take: Our Ethiopian Harrar Craft Coffee Coffee is known for having a heavy body, a bit of spiciness and aromatic flavors. Dry-processed, Our Ethiopian Harrar Craft Coffee is synonymous for a winey, fruity, floral-balanced acidity. It's a very bright cup pungent and rich, with potent aromas that deliver notes of sweet blackberries.
Certification/Grading: Natural/G1
Roast: Medium
Our Ethiopian Harrar Craft Coffee Coffee is known for having a heavy body, a bit of spiciness and aromatic flavors. Dry-processed, Our Ethiopian Harrar Craft Coffee is synonymous for a winey, fruity, floral-balanced acidity. It's a very bright cup pungent and rich, with potent aromas that deliver notes of sweet blackberries.
Grower: Smallholder farmers from the Oromia region (formerly Harrar).
Variety: Indigenous Heirloom Cultivars
Region: Oromia region (formerly Harrar) of Southeastern Ethiopia
Altitude: 1500 - 2120 M
Soil Type: Rich organic soil
Process: Sun-dried inside the coffee fruit.
| Size |
12oz, 1 LB, 2 LB, 5 LB |
|---|---|
| Grind |
Premium (Drip), Espresso, Whole Bean |
