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Honduran Craft Coffee - Single Origin
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Roast: Medium-darkFlavors We Taste: Caramel, red fruits chocolate, and brown sugar.Our Take: Asserting notes of sweet caramel and brown sugar, our Honduran Craft Coffee balances perfectly with creme by itself for a nice...
Roast: Medium-dark
Flavors We Taste: Caramel, red fruits chocolate, and brown sugar.
Our Take: Asserting notes of sweet caramel and brown sugar, our Honduran Craft Coffee balances perfectly with creme by itself for a nice espresso. Full-bodied with a rich satin cocoa finish that will have your palate dancing. Our Honduran Craft Cofee is a single origin that will surprise you. Bursting with flavor, this naturally processed single origin is something to be envied.
Certification/Grading: SHG/EP/Organic
Grower: 1500 grower/members from Cafe Organics Marcala
Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
Region: Marcala, La Paz, Honduras
Altitude: 1300-1700 M
Soil Type: Clay Minerals
Process: Fully washed and sun-dried.
| Size |
12oz, 1 LB, 2 LB, 5 LB |
|---|---|
| Grind |
Premium (Drip), Espresso, Whole Bean |